Victorinox Knife
5.4503.25 Semi Flexible Slicer/Carving Knife
I've seen it called both-I would say a thin carving knife or a wide slicer-take your choice
The Victorinox 5.4503.25, 10" semi-flexible carving knife makes cutting through large pieces of meat simple task. Designed for exceptional durability, Victorinox lasts up to 60% longer than typical knives, making this piece a valuable workhorse. The perfect addition to your knife collection, this carving knife is sure to become a favorite in any kitchen!
- Perfect for cutting meats in restaurant and catering kitchens
- Straight edge helps with slicing roast beef or carving a turkey
- 10" long blade allows you to cut through large pieces of meat at one time
- Durable, black, slip-resistant Fibrox handle
- Made from high-carbon stainless steel
- Sharp, high-quality blade won't discolor or corrode
- Victorinox lasts up to 60% longer than typical knives
Length-15 1/4 Inches
Blade Length-10 Inches
Handle Length-5 1/4 Inches
Maximum Blade Width-1 1/8 Inches
Blade Material-High Carbon Stainless Steel
Blade Shape-Straight
Edge Style-Smooth
Features-Dishwasher Safe
Handle Color-Black
Handle Material-Fibrox
Knife Tip-Spear Point
Product Line-Victorinox Fibrox